15/06/2016
Back to newsAgricultural University of Athens students visit
We were very happy to welcome at the Greek Baking School postgraduate students from the Food & Farming Business Organisation & Administration department of the Agricultural University of Athens!
Students were given a tour of the Loulis Museum and the Keratsini industrial production unit, and also attended a presentation by Ms Eva Louli, Consumer products & Marketing Director, on Loulis Mills, the flour industry in general and marketing strategies.